Recipe: Italian Crispy Pizza - Oriental Foods
Starting from the dislike of pizza with tebel bread, it makes it fun to make pizza like in Italy ..Ingredients for Making Italian Crispy Pizza
- 1 Pizza 25 cm
- Batter
- 150 gr of high protein flour
- 2 gr salt
- 2 gr yeast
- 10 grams of cooking oil
- 65 ml of water
- A little sugar
- Sauce
- 2 Fresh Tomatoes
- 1 tbsp Tomato paste
- 2 cloves of garlic
- 1/4 Onion
- 2 Sheets Fresh Basil / Dry Basil
- 1/2 Cup of Water
- to taste Sugar & salt
- Topping
- Mozzarella Cheese, Grated
- Suit one's taste
Recipe: Italian Crispy Pizza - Oriental Foods |
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Let the mixture stand for 15-20 minutes or until the mixture is 2X lipag. Cover with wrap plastic or damp cloth. After it's ready to use. Rinse as needed.
For Sauce, slice the bottom of the tomato with a cross & boil it briefly then drain it in ice water & remove the skin and its contents. Chop / tomato blender. Chop garlic & onion too. Prepare Pan Panasi, give a little olive oil saute garlic & onion until fragrant & the color turns golden. Put the Chop Tomato & tomato paste, stir & enter the basil and a little sugar & salt. Add water, stir & cook over low heat.
Wait for the water to decrease / simmer & the sauce to be ready for use.
Give toppings ranging from sauces, and other ingredients and mozzarella cheese.
Preheat the oven 15 minutes beforehand, fire up below, bake 300 ° C for 6-7 minutes ..
Step Making Italian Crispy Pizza
Mix all the ingredients, knead while pouring water little by little until smooth.Let the mixture stand for 15-20 minutes or until the mixture is 2X lipag. Cover with wrap plastic or damp cloth. After it's ready to use. Rinse as needed.
For Sauce, slice the bottom of the tomato with a cross & boil it briefly then drain it in ice water & remove the skin and its contents. Chop / tomato blender. Chop garlic & onion too. Prepare Pan Panasi, give a little olive oil saute garlic & onion until fragrant & the color turns golden. Put the Chop Tomato & tomato paste, stir & enter the basil and a little sugar & salt. Add water, stir & cook over low heat.
Wait for the water to decrease / simmer & the sauce to be ready for use.
Give toppings ranging from sauces, and other ingredients and mozzarella cheese.
Preheat the oven 15 minutes beforehand, fire up below, bake 300 ° C for 6-7 minutes ..
Labels:
Heavy meal
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