Traditional Food Recipes from Indonesian

Home » Penelusuran healthy food

Healthy Dinner Recipes Shrimp Broccoli

Healthy Dinner Recipes Shrimp Broccoli

We offer dishes for delicious and simple healthy dinners, hopefully this recipe and guide for cooking shrimp broccoli that we share inspires all friends to cook.


Recipe from: Nadiya Zulfana Nadiya Zulfana

Ingredients

    Healthy Dinner Recipes Shrimp Broccoli
  • 800 grams of broccoli
  • 100 grams of peeled shrimp
  • 1 egg
  • 3 garlic cloves, geprek
  • 1 tsp salt
  • 1/2 tsp. Pepper
  • 3 chili, cut into pieces
  • 1 tablespoon oyster sauce
  • 1 tsp mushroom broth
  • 500 ml of water
  • enough Margarine

Read Other Recipes:
Recipe: Simple vegetable salad - Oriental Foods
Recipes and How to Make Simple Homemade Sushi - Oriental Foods

Steps to Cooking Great Shrimp Broccoli


  1. Heat a skillet, saute garlic until fragrant. Then enter the eggs, make scrambles.
  2. Add shrimp. Then add water. Cover the pan, leave it to boil.
  3. Add broccoli. Pour pepper, sauce oysters, salt, mushroom broth and chili. Check taste. Cook until the broccoli is cooked.


Ok, hopefully it will be useful and inspiring.

Bean Potato Satay is Delicious and Healthy

Bean Potato Satay is Delicious and Healthy

Actually, last week, I bought soft potatoes, but there was no time to cook, try to stab all the themes, so I pressed the time to cook, this recipe was very delicious, recommended for those who want to eat satay.

Zhaskya Adyanarti Zhaskya Adyanarti

material
  • 1 Wrap small potatoes
  • sprinkled with fried onions
  • Ground spices:
  • 200 grm of roasted peanuts
  • 3 pecan nuts
  • 5 red onion cloves
  • 2 cloves of garlic
  • 3 cayenne pepper
  • 1 large red chili
  • 1 tbsp petis
  • 2 tablespoons of sweet soy sauce
  • Enough brown sugar, salt, flavorings


Clay material:

  • 1 with lemongrass
  • 2 lbr orange leaves


Step

  1. Wash the potatoes then steamed, can also be boiled, then peeled
  2. Blend the spices (except soy sauce) then saute with lemongrass and orange leaves, add potatoes and give a little air, sweet soy sauce, saute until the water shrinks.
  3. Seasoning Sate Seasoning Potatoes Enndess step to cook 2 photos
  4. Let stand until cool and paste the skewers and give a sprinkling of fried onions

Recipes and How to Cook Fried Sandwiches

Recipes and How to Cook Fried Sandwiches

This fried sandwich can also use bread flour or panir flour for additional layers for a more crunchy texture. It is certain that this fried sandwich is perfect for breakfast before leaving or for lunch.

amy amy

Ingredients

  • 4 pieces of peeled white bread
  • to taste cooking oil


Recipes and How to Cook Fried SandwichesStuffed sandwich:

  • 2 potatoes, Cut, boil. Crush / mash / mash
  • A little beef, cut into small pieces
  • 1 tbsp fried garlic
  • 2 tbsp fried shallots
  • 1 Carrot, finely grated
  • Leeks to taste, smooth chopped
  • 1 tablespoon oyster sauce
  • Adequate sugar
  • Enough royco / masako flavoring
  • 1 tbsp cornstarch
  • enough water


Dye:

  • 1 small egg
  • 2 tablespoons of flour
  • 1 tablespoon of rice flour
  • A pinch of salt
  • Enough water
  • A little chopped chives


Steps to Making Fried Sandwiches

  1. For filling: preheat margarine, add meat. Fry until they change color and mature.
  2. Add carrots, fry for a while. Add the fine potatoes and leeks.
  3. Add enough water. Bring to a boil.
  4. Season with fried garlic, fried shallots, sugar, flavoring, oyster sauce and a pinch of salt.
  5. Cook until the texture is soft. The correction feels
  6. Add the cornstarch thickener. Stir well until the filling thickens slightly.
  7. Lift. Set it aside.
  8. For dyeing dough: mix thoroughly all ingredients until mixed. (Do not runny dough, control the water)
  9. Next, put a few spoonfuls of stuffing on top of bread, mix with other bread. Press a little to stick together.
  10. Enter the bread stick in the dye mixture. Flatten so that all the bread ingredients are covered by the mixture
  11. Frying bread in hot oil over medium heat tends to be small. Turn the bread back until the crisp is browned.
  12. Serve fried sandwiches in a way cut, enjoy with green cider or bottled tomato chili sauce or pickled cucumber.


How? how to cook fried sandwitch is very easy right? may be useful.

Oyster Mushroom Satay Recipe

Oyster Mushroom Satay Recipe

Make oyster mushroom satay, this brother and sister's request is delayed because there are many sudden needs, so we can cook it tomorrow.

Titin Gisa Titin Gisa

Ingredients

  • 300 gr oyster mushrooms
  • Spread Sate Material:
  • 1 teaspoon peres garlic powder
  • 3 tablespoons sweet soy sauce
  • 4 tablespoons of cooking oil
  • 1/4 tsp salt
  • 1/4 teaspoon of ground pepper

Peanut Seasoning Ingredient:

    Oyster Mushroom Satay Recipe
  • 200 gr of peanuts
  • 3 garlic cloves
  • 4 shallots
  • 2 pecan nuts
  • 2 large red chillies
  • 6 red cayenne fruit
  • 1 tsp of sugar
  • 1 tbsp brown sugar
  • 1 tsp salt
  • As much as sweet soy sauce
  • Adequate clean water

Other Recipes:
Grilled Pomfret Fish With Ingredients Padang
Recipe: Special Grilled Squid and How to Cook it - Oriental Foods

Step to Make Oyster Mushroom Satay Recipe


  1. Boil the oyster mushrooms until they wilt, then squeeze until the water comes out and shreds ".
  2. Puncture oyster mushrooms like satay.
  3. Mix into one spread, stir until well blended.
  4. Burn the mushroom satay on Teflon, while given a spread of spices. While turning back occasionally, broil the mushrooms until cooked. Lift, set aside.
  5. Fried peanuts, red chili, cayenne pepper, garlic, shallots.
  6. Then blender until smooth. Saute peanut sauce, add water, granulated sugar, brown sugar, salt and sweet soy sauce, stir until well blended, cook until the peanut sauce thickens, taste correction, if it feels right, turn off the stove fire.


Serve oyster oyster mushroom satay with peanut sauce and sprinkle with sliced ​​onion and cucumber slices.

Recipes and How to Cook Sauteed Shrimp Tofu Simple and Healthy

Recipes and How to Cook Sauteed Shrimp Tofu and Healthy

Hello friends, welcome to the wonderful opportunity today, the micin kitchen admin will share a healthy food recipe that will definitely arouse family appetite.

Oh yes, the food that will be made this time is Sauteed and Simple Sauteed Shrimp, Oh yeah, this recipe was previously shared by Mother: Fathya Istiqamah Fathya Istiqamah

Ingredient needed:


  • 1/2 kg of raw shrimp
  • 3 Know raw yellow
  • 2 Red Onions
  • 2 Garlic
  • Insufficient chives
  • My Soy Sauce uses Saori
  • My Chicken Flavor uses Royco
  • Sufficient white sugar
  • Butter

Recipes and How to Cook Sauteed Shrimp Tofu and Healthy
Recipes and How to Cook Sauteed Shrimp Tofu and Healthy

Cooking Steps for Sauteed Shrimp Tofu

  1. First Clean the dirt inside the shrimp and wash it thoroughly
  2. Slice the onion, garlic and green onion leaves stir fry using butter
  3. After the smell of the onion smells fragrant Enter the yellow tofu and fry until done, and finally enter the shrimp and correct the taste by tasting a little.

Read Other Recipe:
Fried Noodles Special Egg - Oriental Food Recipe
Recipe: Sauteed Acehnese Noodles (Squid + Sausage) - Oriental Foods

Well, finish, hopefully the recipe and guide to cook stir-fried tofu and shrimp is tasty and simple, the admin of the kitchen micin share this time to provide benefits for all mothers bye bye

Recipes and How to Cook Chicken / Shrimp Seasoning fish paste - Oriental Foods

Recipes and How to Cook Chicken / Shrimp Seasoning fish paste - Oriental Foods

Actually, I usually use shrimp for this recipe. Just stock up on the refrigerator, the chicken is just a little too, be mixed with chicken. Also suitable for chicken is cooked. The chicken can be mixed with flour too. This time the chicken is just original. Steady soul !!
For those who like spicy dishes can be added to the chili.

Ingredient for cooking Chicken Shrimp Seasoning fish paste

2-3 servings

  • 200 gr chicken fillets, cut into boxes
  • 100 gr shrimp
  • Just enough soy sauce for marination
  • Sauce ingredients:
  • 2 gr shrimp paste (1/2 small block), rub
  • 2 tablespoons to roll
  • 1/2 tbsp rawit demon, ulek
  • 3 tablespoons sweet soy sauce
  • Adequate salt (reduce usage because you already use fish paste)

Recipes and How to Cook Chicken / Shrimp Seasoning fish paste - Oriental Foods
Recipes and How to Cook Chicken / Shrimp Seasoning fish paste - Oriental Foods

Read Other Recipes:
Recipe: Chicken Steak - Oriental Foods
Recipe: Typical Indonesian beef Rendang - Oriental Foods

Steps to make chicken fish paste seasoning shrimp


  1. Mix all the sauce ingredients.
  2. Marinate chicken & shrimp with soy sauce. Leave a few moments.
  3. Mix chicken & shrimp into sauce ingredients. Let it sink in, let stand 30 minutes.
  4. Taste test. Cook until cooked.
  5. Sprinkle onions. Stir & cook for a while.
  6. Serve with warm rice.
See Other POst:

Recipe: Stir-fried ground beef broccoli - Oriental Foods

Recipe: Stir-fried ground beef broccoli - Oriental Foods

Healthy food that is suitable to be used as a provision for children, in addition to how to make it simple, the food made this time is very healthy and guaranteed to be very delicious, the child likes it.

Recipe from: Frielingga Sit Frielingga Sit

Ingredients for 3 servings

  • 200 grams of broccoli
  • 2 cloves of garlic
  • 1/4 bh onion
  • Oil for sautéing
  • Sauce ingredients:
  • 100 grams of ground beef
  • 1 tablespoon sweet soy sauce
  • 1/2 tbsp oyster sauce
  • 1/2 tbsp tomato sauce
  • to taste Salt, sugar, pepper
  • 150 ml of water
  • 1/2 tbsp cornstarch, dissolved in water


Recipe: Stir-fried ground beef broccoli - Oriental Foods
Recipe: Stir-fried ground beef broccoli - Oriental Foods
Read Other Post:
Recipe: Fried Honey Sauce Salmon - Oriental Foods
Recipe: Low Calorie Blueberry Muffins for Diabetes - Oriental Foods

Steps to cook stir-fried broccoli on ground meat

Cooking Time 30 minutes
Bring the water to a boil, boil the broccoli for 3-4 minutes, I like the texture that is crisp, adjusted according to taste. Drain and soak in ice water to stop the ripening process. Drain and set aside

Heat a skillet, pour oil. Saute the garlic and bomb until fragrant

Add the ground meat, saute until it changes color. Add sweet soy sauce, tomato sauce, oyster sauce, salt, sugar, pepper to taste. Pour water, correct taste. Thicken with cornstarch

Pour stir fry over broccoli, serve immediately.

Recipe: Fried Sausage Egg Roll - Oriental Foods

Recipe: Fried Sausage Egg Roll - Oriental Foods

The recipe this morning admin shared is fried egg rolls filled with sausages, which of course this dish is very healthy and can be used as a provision for the baby's school.

Recipe from: Novi Lusiana Lestari Novi Lusiana Lestari

Ingredients for 3-4 servings


  • 7 eggs
  • 7 sausages
  • Powder broth
  • Mayonnaise
  • Chili sauce
  • Tomato sauce
  • Oil


Recipe: Fried Sausage Egg Roll - Oriental Foods
Recipe: Fried Sausage Egg Roll - Oriental Foods

Steps to Cook Egg Roll Fried Sausage


  1. Put 7 eggs into a bowl, add the broth
  2. Briefly fry the sausage then squeeze it
  3. Heat a little oil into the Teflon pour the egg and then smooth it
  4. Place the sausage on top and roll it. Turn the sides to cook evenly
  5. Do it until the eggs and sausage run out.
  6. Place it on a plate
  7. Add mayone, tomato sauce and chili sauce
  8. Enjoy Yummy Delicious.

Read And See Other Recipes:

Recipe: Banana crispy nuggets - Oriental Foods

Recipe: Banana crispy nuggets - Oriental Foods

This time I will try to make a snack that is the favorite of my husband, namely Banana crispy nuggets

Ingredients for making crispy banana nuggets

1 comb of 1/2 cooked Kepok banana
1/4 kg of flour
1/2 kg of orange bread flour
200 milliliters of water
1/4 teaspoon of salt
2 tablespoons of sugar
Recipe: Banana crispy nuggets - Oriental Foods
Recipe: Banana crispy nuggets - Oriental Foods

Read Other Recipes:


Steps to make Banana crispy nuggets

Peel and split the banana into 2 or 3 parts.
 
Mix flour, sugar, salt, and water like the flour mixture of the studio. Don't get too thick or runny.

Put the banana in the flour mixture then lift it and roll it into bread flour until it's all wrapped. Do it until it runs out, and it can be fried immediately or stored first so the flour is stickier.

Fry and serve using topping according to the mother fruit. If I use chocolate toping donuts.

Recipe: Low Calorie Blueberry Muffins for Diabetes - Oriental Foods

Recipe: Low Calorie Blueberry Muffins for Diabetes - Oriental Foods

I Need muffins, if you buy here the price is expensive (2 E / fruit). It just so happens that a lot of fresh blueberries are here. So it's ready for execution.

Oh yes, because I have diabetes mellitus, my muffins here use substitute sugar (stevia) and rye flour (can be replaced with wholemeal flour or finely ground oatmeal, you can also use ordinary high-protein flour). It is said that rye flour is good for DM patients. If you use rye or wholemeal flour, the color of the muffin will be rather dark and the texture is rather rough.
In my opinion, these muffins are healthy because they are rich in fiber and vitamins, low in fat, and the manufacturing process is very practical; no need to use a mixer, just stir it using a spoon / spatula.

Recipe: Low Calorie Blueberry Muffins for Diabetes - Oriental Foods

Ingredients for Blueberry Low Calorie Muffins for Diabetes


  • 3 cups of rye flour
  • 3 tsp baking powder
  • As far as tsp salt (I don't use it because the butter is salty)
  • 1/2 cup stevia (can be replaced with 1 cup of sugar)
  • 1.5 cups of fresh blueberries (can be replaced with strawberries / chopped bananas)
  • Liquid material:
  • 1.5 cups of liquid milk
  • 1/2 tsp vanilla essence
  • 1 egg
  • 1/3 cup (85 grams) butter, melt it


Steps to Make Low-Calorie Blueberry Muffins for Diabetes


  1. Preheat oven 180 C.
  2. In large containers, add flour, baking powder, salt and sugar. Stir using a tablespoon / spatula until smooth.
  3. Add all liquid ingredients. Stir until all ingredients are well mixed. Don't stir too long, because it can make the muffin hard and hard. Stir until blended.
  4. Add blueberries, stir as long as possible.
  5. Put it in a muffin mold until it's full (I use paper cup molds for the cupcake, so it's more practical). Bake in the oven for 20 minutes. Remove and chill. Muffins last 3 days if stored in tupperware that has been coated with tissue

Recipe: Amagoyaki contents of Bread and Sausage - Oriental Foods

Recipe: Amagoyaki contents of Bread and Sausage - Oriental Foods

This one other food is eggroll. If your niece knows better Robak aka Roti Bakar. The problem is that there is bread inside, right? So if we eat it, we usually don't eat rice anymore, there's already bread, cinnamon ... You can explore it according to your taste. good luck


Ingredients for making Amagoyaki contents of Bread and Sausage


  • 6 eggs
  • 2 cloves of garlic
  • 2 Spring onions
  • Chili (optional)
  • White bread
  • leaf prei
  • celery
  • pepper powder
  • ready sausages
  • enough salt
  • cheese for toppings
  • the taste of sauce may be spicy depending on tomatoes

Recipe: Amagoyaki contents of Bread and Sausage - Oriental Foods


Steps to Make Amagoyaki contents of Bread and Sausage

Thinly slice red onion, garlic, chili and also leaf and celery.
 
Add the eggs to the container, add the onions and chillies that have been chopped. Shake until mixed, add salt and pepper powder.
 
Prepare 2 pieces of plain bread, flatten with a rolling pin, then roll the sausage with the fresh bread. set aside.
 
Turn on the medium heat of the stove, then put the egg mixture slightly into a pan that has been smeared in butter (remember, it's only spread, because we don't fry). Water the prei and celery leaves that have been sliced, put the bread that has been rolled up earlier, roll the egg in the pan in a circle like the picture.
 
Reinsert the egg mixture and prawn leaves and celery roll back the battered mixture. Shape the skin up to several layers, repeat step number 4. If the mixture is up, turn tamagoyakin until it is slightly brownish while turning it over. After cooking, remove and serve on a plate.
 
Read Other Recipes:
Recipe: Muesli Chocolate Cookies - Oriental Foods
Recipe: Cubit Cake Without Mixer - Oriental Foods
Recipe: Purple Sweet Potato Cake Talam - Oriental Foods

Grate the cheese on top of tamagoyaki, then add the sauce if you like ... If you eat the niece's child, I don't use the sauce, just add the cheese. Happy enjoying.

Mustard Juice Recipes - Oriental Foods

Mustard Juice Recipes - Oriental Foods

For the sake of healthy life I like to drink mustard juice every morning, because often drinking vegetable juice will make life healthier and slimmer.

Ingredients for making Mustard Juice


  • 1 handful of sweet mustard leaves, wash and cut
  • 1/3 medium size papaya, peel and cut
  • 2 cavendis bananas are frozen, cut into pieces
  • 2 segments of ginger
  • 4 pieces of medium-sized aloe vera
  • 700 ml of water

Mustard Juice Recipes - Oriental Foods
Mustard Juice Recipes - Oriental Foods

Steps to Make Mustard Juice

Put all ingredients into a blender.
Mustard Juice Recipes - Oriental FoodsMustard Juice Recipes - Oriental Foods
Blend and serve immediately.
Mustard Juice Recipes - Oriental Foods

See Other Recipes:
Recipe: Date Cake - Oriental Foods
Recipe: Banana Oreo Cake - Oriental Foods
Recipe: Greentea Ice Cream - Oriental Foods
Recipe: Caramel coffee chocolate pudding - Oriental Foods
Recipe: The Latest Fruit Salad and How to Make It - Oriental Foods

Recipe: Diet Juice - Lemon Juice + Mango + Apples

Ingredients Making Fruit Juice for Healthy DIET

  • 1 apple
  • 1 mango
  • 1/2 lemon, squeeze
  • to taste honey

Recipe: Diet Juice - Lemon Juice + Mango + Apples - Oriental Foods
Recipe: Diet Juice - Lemon Juice + Mango + Apples

Step To Make Diet Juice

5 minutes
  1. Mango Peel
  2. Cut apples, mangoes
  3. Put in a blender, add lemon juice.
  4. Add enough water, so the juice is not too thick.

Read Other Recipes:

Recipe: Chocolate coconut winter smoothie - Oriental Foods

Recipe: Chocolate coconut winter smoothie - Oriental Foods

This winter is lazy activities and always wants to eat ... finally after browsing here and there, find a smoothie that is filling from TASTY, and start Trying, it turns out simple, and all the challenges from the cookpad.

Ingredient for Making Chocolate Coconut Winter Smoothies

  • 1/2 banana
  • 20 gr oats
  • 1 tbsp of peanut butter
  • 1 tsp cocoa powder
  • 1 tbsp shredded coconut (optional)
  • 1 tbsp maple syrup
  • 1/2 tsp vanilla extract
  • 300 ml coconut milk

Recipe: Chocolate coconut winter smoothie - Oriental Foods
Recipe: Chocolate coconut winter smoothie - Oriental Foods

Steps to Make Chocolate Coconut Winter Smoothies

  1. In a blender, add bananas, oats, peanut butter, cocoa powder, shredded coconut, maple syrup, vanilla and milk. Blend at high speed (3 minutes) or until smooth.
  2. Chocolate coconut winter smoothies recipe step 1 photo
  3. Chocolate coconut winter smoothies recipe step 1 photo
  4. Pour the chocolate coconut mixture into a small pan and heat it over low heat while stirring (do not bring to a boil).

Pour into the glass, serve!

Read Other Recipes:
Recipe: Brown sugar pudding - Oriental Foods
Recipe: Caramel coffee chocolate pudding - Oriental Foods
Recipe: Sweet Tamarind Candy - Oriental Foods
Recipe: Fruit Pudding With Milk and How to Make It - Oriental Foods

Recipe: Spicy Sour Fried Fish - Oriental Foods

Ingredients for Cooking Spicy Fried Fish Sauce

Ingredient:
  • 1 red fish
  • Enough of Versatile Seasoning Flour
  • 1 lemon
  • Sauce:
  • 2 tomatoes
  • 2 red chillies
  • 1 clove of garlic
  • 1/4 onion cloves
  • to taste onion leaves
  • 100 ml of water
  • to taste Salt
  • to taste flavorings
  • 1 tbsp cornstarch
  • to taste Oil


Recipe: Spicy Sour Fried Fish - Oriental Foods
Recipe: Spicy Sour Fried Fish - Oriental Foods

Steps to Cooking Spicy Fried Fish Sauce

  1. Cut the fish in half then coat it with lime. Then mix with seasoning flour and fry until cooked. Lift and set aside.  
  2. Blend the tomatoes, red chili and garlic with 100 ml of water until smooth then set aside.
  3. Saute the onion as well as the leeks and spices that are melted until fragrant and then add salt and flavoring to taste (don't forget to taste). Give the cornstarch which has dissolved the water to thicken and pour over the fish. Please try.
Read Other Recipes:

Recipe: Onigiri Tuna Mayo - Oriental Foods

Ingredients for Making Onigiri Mayo Tuna

  • 2 warm rice dishes
  • 1/2 tsp sesame oil
  • 1/2 tsp salt
▶ ️ contents:
  • 1 small can of tuna
  • 2 tablespoons mayonese
  • 1/4 onion (finely chopped)
  • 1/4 tsp salt
  • 1/8 tsp pepper powder
▶ ️ wrapper:
  • Enough of Nori

Recipe: Onigiri Tuna Mayo - Oriental Foods
Recipe: Onigiri Tuna Mayo - Oriental Foods

Steps to Make Mayo Onigiri Tuna

Mix warm rice with salt sesame oil until well blended. Set it aside.
▶ ️ contents: Mix canned tuna fish with mayonese then bubu by sprinkling chopped onions, salt, and pepper.
▶ ️ settlement: take a cup of rice, then give the contents according to taste. Pummies to form a triangle then give nori. Serve it.


See Also Other Recipes:
Recipe: Simple cheese potato stick - Oriental Foods
Recipe: Sapo Egg Tofu & Vegetables - Oriental Foods
Recipe and Cooking Tips for Sauteed Touge Tofu Shrimp - Oriental Foods

Recipe: Fried Honey Sauce Salmon - Oriental Foods

Recipe: Fried Honey Sauce Salmon - Oriental Foods

Actually, I like eating Indonesian foods that are rich in spices. But to cook Indonesian cuisine, it takes more time plus a lot of marinade. For boarding children, obviously all kinds of spices are rarely in stock. Well, cook Cook salmon. stock


Ingredients for Fried Honey Sauce Salmon


  • 150 gr Salmon
  • 🌺 Salmon marinade ingredients
  • 3 cloves are garlic. Chopped
  • 1/2 tbsp olive oil
  • 1 tsp of ginger
  • 1/2 tsp chili powder
  • 3 tsp soy sauce. I use the lee kum kee brand
  • ... I use the salty soy sauce which is not too salty
  • 3 tbsp of honey
  • 🌸 Complementary Material:
  • Bean
  • Mushrooms
  • Basil
  • Sesame oil
  • Salt
  • Black pepper

Recipe: Fried Honey Sauce Salmon - Oriental Foods
Recipe: Fried Honey Sauce Salmon - Oriental Foods

See Also Other Recipes:
Crispy Flour Fried Shrimp Recipe - Oriental Foods
Recipes and How to Cook Fried Butter Shrimp - Oriental Foods

Steps to Cooking Fried Honey Sauce Salmon

Mix all fish marinade ingredients. Soak the fish and leave for 30 minutes. Make sure the fish is soaked.
 
Sprinkle beans and mushrooms with salt, black pepper, sesame oil. Bake. Can also be just steamed or stir-fried on Teflon.

Basil, I heat it for a while. Because I don't like raw basil. So I heat it for a while to just wilt. The fragrance is fragrant. 🙂

After 30 minutes, pour a little sesame oil on Teflon. Then add the fish. After a little cooked add the remaining marinade.

Cook until the fish and seasonings are cooked.

Lift and serve.

See And Read Other Recipes:
Recipe: Tongseng Santan Chicken - Oriental Foods
Recipes and How to Make Black Pepper Squid - Oriental Foods

Recipes and How to Make Balado Eggs - Oriental Foods

Ingredient for making balado eggs - Oriental Foods

  • 5 eggs
  • 3 garlic cloves
  • 5 red onion cloves
  • 1 tomato
  • 15 Curly red chillies
  • 2 pecan nuts
  • Soy sauce
  • Sugar
  • Salt
Recipes and How to Make Balado Eggs - Oriental Foods
Recipes and How to Make Balado Eggs - Oriental Foods

Steps to Cooking Balado Eggs


  1. Smooth seasoning (bw.merah, bw. White, pecan, chili, tomato) dblender
  2. Boil the eggs until done. Peel the skin then fry the eggs until the skin is wrinkled
  3. Saute the spices until they are fragrant and cooked
  4. Put the eggs mix well, give sugar and salt.
  5. Add a little water then give soy sauce. Stir well
  6. Cook until the water shrinks. Lift and serve.

See Also Other Recipes:

Satai Oyster mushroom Recipe - Oriental Foods

Satai Oyster mushroom Recipe - Oriental Foods

Congratulations Afternoon Mother, this time the oriental food admin will share recipes that are tasty and healthy, namely Satai Jamur Tiram, how to make them easy and the ingredients used are easy to obtain so let's start.

Satai Oyster mushroom ingredients


  • 100 gr Oyster Mushroom
  • Seasoning:
  • 3 Cayenne pepper
  • 1 pecan nut
  • 1/2 tsp Coriander
  • 1/4 teaspoon of salt
  • 1/4 teaspoon sugar
  • 1 tbsp Sweet soy sauce

Satai Oyster mushroom Recipe - Oriental Foods
Satai Oyster mushroom Recipe - Oriental Foods
See Also:

Step To Cooking Satai Oyster mushroom


  • Clean the mushrooms and shred
  • Take all the spices and then enter the mushrooms into the spices, mix well
  • Mushroom stitch with skewers
  • Satay is ready to be baked ... Add oil or margarine to prevent sticking.

Hopefully the "Satai Oyster mushroom Recipe - Oriental Foods" which was distributed this afternoon provides cooking inspiration to all friends.

Crispy Flour Fried Shrimp Recipe - Oriental Foods

Crispy Flour Fried Shrimp Recipe - Oriental Foods

Want to make a crispy² side dish. Lg has shrimp, it's covered only. This lasts crispy. Adaptation recipe for making crispy mushrooms. The crescent is tough and durable.

Crispy Flour Fried Shrimp ingredients


  • For Measures 1 Portion
  • 250 gr Shrimp, remove the head
  • 6 tablespoons of flour
  • 1 tablespoon of Maizena Flour
  • Seasoning:
  • 2 cloves of garlic
  • 1 tsp Salt (optional)
  • enough water

Crispy Flour Fried Shrimp Recipe - Oriental Foods
Crispy Flour Fried Shrimp Recipe - Oriental Foods

Read Also:
Recipe: Molen mini banana crispy - Oriental Foods
Churros Snack Recipe "Healthy and Delicious" - Oriental Foods

Steps to Make Crispy Flour Fried Shrimp

30 minutes

  • Wash the shrimp clean, set aside.
  • Mix flour and cornstarch. Take 2 tablespoons for the wet mixture. Meanwhile, rub the garlic and salt. Mix with 2 tablespoons flour mixture. Give a little water, not too thick and not too runny. Mix shrimp into a wet mixture.


  Crispy Flour Fried Shrimp Recipe - Oriental Foods

  • Roll into dry mixture. Tip: put the mixture dry in a jar or other closed container. Later, the shrimp that has been smeared in a wet dough will be smeared with flour by shaking it in a closed container.


  Crispy Flour Fried Shrimp Recipe - Oriental Foods

  • Before it is fried, it is heated, when the shrimp are made so that the flour that does not stick is not fried. Let the oil to fry still beautiful, there is a flour deposit. Tip: put the mixture in a sieve and shake it. Later the flour will fall on its own.

Crispy Flour Fried Shrimp Recipe - Oriental Foods

  • Fry in hot to brownish oil. Flour fried shrimp is ready to be served. Can be served with chili sauce or chili sauce that is delicious. Hohoho


Crispy Flour Fried Shrimp Recipe - Oriental Foods

  • Shrimp that have not been immediately eaten can be stored in a closed container.

See Also Other Recipes:

admin, hope that the "Crispy Flour Fried Shrimp Recipe" which is the oriental admin food this time provides cooking inspiration to all aamiin.
Back To Top