Traditional Food Recipes from Indonesian

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Ketchup egg recipe

 Sweet spicy soy sauce egg recipe

Resep Telur Kecap

Simple cooking can be used for the next few days, one of which is by cooking eggs. Now, this time I will share a recipe for spicy soy sauce egg, mom. Let's just practice ^^

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Pancong cake recipe

Ingredients 

  • 5 eggs - Cooking oil for sauteing 
  • 2 cloves of garlic 
  • 5 cloves of red onion sufficiently
  • Candlenut 
  • Chili / cayenne pepper that has been blended roughly sufficiently 
  • Sugar sufficiently
  • Salt, Royco chicken / flavoring 
  • Soy sauce 
Step
  1. Boil the eggs after they are cooked, cut into 2 
  2. Puree the onion, garlic, hazelnut, salt (then put it in the frying pan that has been provided) 
  3. Put the chilies that have been stirred / in the blender (stir) -Put enough water - Add soy sauce, sugar, salt, and royco to taste. Good luck ^^

Turmeric Powdered Egg Recipe

Turmeric Powder Egg Recipe Without Coconut Milk

Resep Telur

Eggs are one of the favorite side dishes of many circles. Apart from being healthy, rich in nutrients and a source of protein, eggs have an appetizing taste. One of these animal food ingredients is also popular with housewives to process it as a daily cooking menu.

Another advantage of oval or oval-shaped food ingredients is that it is very practical for a variety of menu variants. For example, in not five minutes you can serve fried eggs for the family. You can also, without adding other ingredients, just put the eggs in hot water for about 15 minutes, the boiled eggs are ready.

However, for those who are bored with fried and boiled eggs, there is nothing wrong with creating a vegetable egg in yellow broth. Egg yolks have a delicious, savory, and fresh taste. The color of the yellow broth that comes from turmeric makes it even more appetizing to eat it immediately.

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Material:
- 4 boiled eggs
- 2 potatoes, cut into cubes
- 4 tablespoons fiber creme, dissolved in hot water
- himsalt
- non-MSG powder broth
- enough water
- 2 tablespoons of cooking oil for sauteing

Fine material:
- 4 spring onions
- 2 cloves of garlic
- 5 red bird's eye chilies
- 1 hazelnut
- 1 tsp coriander
- 1 tsp round white pepper
- 1 little turmeric size
- some ginger

Plunger material:
- 1 stick of lemongrass, crushed
- 2 pieces of lime leaves
- 2 bay leaves


How to cook:
1. Saute ground ingredients until fragrant. Add lemongrass, lime leaves, and bay leaves.
2. Add enough water.
3. Enter the potatoes, pour the fiber creme solution, stir until blended. Wait for it to boil.
4. Give himsalt and broth powder, stir and wait until the potatoes are half cooked.
5. Enter the boiled egg, cook for 5 minutes.

Cilor Traditional Foods Recipe

 Cilor Traditional Foods From Indonesia

cilor tusuk

Good evening moms ... I hope everyone is in good health. at nights like this the delicious snacking that is warm and spicy. Well this time I will share the cilor recipe. Cilor or often called cilok egg is a typical Indonesian snack made from tapioca or aci flour and also eggs. Okay, here's how to make it

Necessary materials:

  • 10 tablespoons tapioca flour
  • 1 egg
  • 1 tsp dried shrimp, puree
  • cooking oil
  • 3 tablespoons flour
  • 1 spring onion, thinly sliced
  • 2 cloves of garlic, puree
  • 1 pack of powder broth
  • enough water
  • Skewers to taste

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Fruit Rujak Recipe

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Gulali Recipe

omelet filled with rice

How to cook:

  1. Mix 5 tablespoons of tapioca flour and 3 tablespoons of flour with water. Add garlic, shrimp, and green onion. Add enough water until the dough is slightly liquid like a dough.
  2. Over low heat, cook the dough until it thickens.
  3. Turn off the heat, add the remaining tapioca flour while kneading the dough until smooth.
  4. Shape the dough roundly, then boil it until it floats (cooked).
  5. Peek-a-stick with a skewer, then coat with beaten egg.
  6. Heat the heat, fry the cilor until cooked.

omelet filled with rice

 omelet filled with rice-oriental foods

resep telur dadar campur nasi

Hello good morning moms. This time I will share a food recipe made from chicken eggs. This time we will cook an omelette filled with rice. Omelet filled with rice is one of the most economical alternatives for students, especially in Indonesia.

Material:

  • 1 small plate of rice
  • 3 spring onions
  • 2 eggs
  • 4 spring onions
  • A handful of spinach
  • 2 cloves of garlic
  • salt and powdered broth to taste

read also:

Recipe: Vanilla Choco Marble Cake - Oriental Foods

Fruit Rujak Recipe

Egg Crust Recipe

Gulali Recipe

How to cook:

  1. Finely slice the onion and white, then saute until fragrant. Set aside.
  2. Stir in eggs, add spinach and finely sliced ​​spring onions, stir until blended. Enter the rice, mix well. Add salt and powder broth.
  3. Turn on the stove again and pour the egg mixed with rice into the Teflon. Don't forget to turn the eggs over when the bottom side is half cooked. Cook until the appropriate doneness.

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