Recipe: Egg Sambal (simple home cooking)

Posted by Oriental Food Recipe on

Recipe: Egg Sambal (simple home cooking) - Oriental Foods

Ingredients

• 8 eggs, boiled, peeled skin, fried
• 10 pieces of red chili
• 5 pieces of red cayenne bird
• 8 onion cloves
• 6 garlic cloves
• 1 tomato
• 1 tsp salt
• 2 tbsp peres of sugar
• 2 tablespoons Vegetable oil

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Cooking steps for Sambal egg (simple home cooking)

• Blend the chillies, onions and tomatoes.
• Heat the oil, add a fine spice, cook until fragrant.
• Add salt, cook until the aroma is sharper.
• Reduce the heat, remove sugar. Cook until the chili oil comes out.
• Arrange eggs on a plate. Flush with chili sauce.

serve and stay enjoyed

Labels: Fried, healthy food

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