Recipe: Brudel cake is tasty and soft - Oriental Foods
The result of my modification is the result is delicious and very soft, sweet when I add coconut milk and milk powder. Make it easy all in one, surely it will be, the key is yeast (yeast) must be active. This will be 2 uk trays. 22x10 cm.
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Brudel Cake Ingredients
- 3 eggs
- 250 grams of flour
- 160 ml of coconut milk
- 2 tablespoons milk powder
- 180 gr of sugar
- 1 tablespoon of yeast (instant yeast)
- 100 grams of margarine
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Brudel Cake Steps
- Shake all ingredients with whisk or mixer as long as it's flat, don't need to expand.
- Pour into a baking dish that has been marinated with margarine and a sprinkling of flour.
- Let stand for 1 hour. Then give grated cheese or topping to taste.
- Bake for about 30 minutes until cooked. The yummy aroma and the taste is the solid blend of bread and cake
Labels:
Cake
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