Recipe: Pukis banana round no mixer - Oriental Foods

Posted by Oriental Food Recipe on

Recipe: Pukis banana round no mixer - Oriental Foods

I was very happy to make pukis the first time I wanted to cry so happy.

Ingredient Pukis banana round no mixer

• 150 gr ambon banana (skinless weight)
• 2 eggs
• 70 grams of sugar
• 125 gr medium protein flour (blue triangle)
• 1 tablespoon milk powder
• 1/2 tsp instant yeast
• 150 ml coconut milk (aQ: 65ml kara + warm water)
• 1/4 tsp vanilla essence (my add)

See Also;

Recipe: Tapai Cassava Prol

Recipe: Purple Sweet Potato Cake Talam - Oriental Foods

The step to make Pukis banana round no mixer

• Blend the bananas using a fork ... just a little rough ... to feel the texture ... set aside
• In a container ... shake eggs + sugar using whisk until the sugar dissolves
• enter the flour mixture + powdered milk + instant yeast while sifting ... stir gently from the mixture ... pour the coconut milk ... add the banana + vanilla essence ... stir gently from the mixture ...
• Cover with clingwrap and clean cloth ... let stand 30 minutes ...
• Heat the mold using the SMALL API ... if I use the cake mold pinch the top with margarine ... pour the mixture ... wait until it's bubbly ... check the bottom ...
• After 1/2 come ... pry with a fork one of the painting ... immediately overwrite one of the other paintings ... while flipping it over so that it is perfectly cooked ... then it will become thicker ... better ... still delicious.
• So this cake is really delicious ... the texture is soft when it's cold it's still delicious.

Labels: Cake

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