Traditional Food Recipes from Indonesian

Recipe: Chicken Opor (Chiken In Coconut Milk) - Oriental Foods

Recipe: Chicken Opor (Chiken In Coconut Milk) - Oriental Foods


The story wants to make a chicken but it is complicated with spices of all kinds, then immediately ask mom how to make a short opor, or not to believe the recipe, but when tried successfully, become a chicken opor so simple

Ingredients for cooking chicken Opor

For 4-6 servings

Recipe: Chicken Opor (Chiken In Coconut Milk) - Oriental Foods
  • 1/2 kg of chicken
  • 8 Onion cloves
  • 1/2 Spoon eat Sugar
  • taste flavor
  • 1 pack of fried chicken seasoning
  • 65 ml of Santan kara
  • Greetings, lemongrass
  • Cooking oil
  • moderately boiled water

Read Also:
Recipe: Best Onion Sambal - Oriental Foods
Tongseng Santan Chicken - Oriental Foods

Steps to cooking chicken opor


  • Wash the chicken then boil with a little salt until tender
  • Grate the onion then saute until it dries slightly and smells out
  • Add the fried chicken seasoning mixture and add the waiting water until it explodes while adding the leaves of one of the lemongrass
  • Add the boiled chicken, wait until the seasoning is absorbed and then enter the coconut milk, stirring well
  • Taste test then serve while warm, good luck
Labels: Chicken Recipes, Curry Recipe

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