Traditional Food Recipes from Indonesian

Best Recipes Ketchup Baked Chicken - Oriental Foods

Recipes Of Ketchup Baked Chicken And How To Make It - Oriental Foods

The dishes that will be admin if this time is a variation of grilled chicken dishes that are complemented by the delicious taste of soy sauce that is tempting.

Ingredients to make Ketchup Roasted Chicken


    Recipes Of Ketchup Baked Chicken And How To Make It - Oriental Foods
  • 8 pieces of chicken
  • Brown sugar
  • 1 tbsp of sugar
  • 1 curly chili fruit
  • salt
  • coriander
  • turmeric
  • soy sauce
  • 1 glass of water
  • lime

Other Recipes:
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Spicy Sundanese fried rice - Oriental Foods Recipes


Cooking Steps


  1. Wash chicken. coat with salt and lime. let stand for a moment. do not need to wash the chicken.
  2. Boil 1 cup of water with curly chili slices. add brown sugar, granulated sugar and salt. wait for boiling.
  3. Add chicken and tempeh if you like. cook until the water shrinks.
  4. Prepare a grill, burn if you want to serve it.


See Also Other Recipes:
Ayam Geprek - Oriental Food Recipes
Seblak Typical Bandung Indonesia - Oriental Food Recipes


Recipe: Garlic fried chicken - Oriental Foods

Recipe: Garlic fried chicken - Oriental Foods

 In addition to the strong aroma of garlic, add cayenne pepper so that there is a spicy taste ...

Ingredients Garlic fried chicken


  • 1 kg of chicken
  • 1 lime juice
  • 2 lbr bay leaf
  • 1 for lemongrass geprek
  • 1 segment of galangal geprek
  • 15 geprek garlic cloves
  • 200 ml of coconut water
  • Salt
  • Oil
  • Ground spices
  • 4 btr pecan
  • 5 garlic cloves
  • 6 btr red onion
  • 15 pcs of cayenne pepper
  • 1 cm of turmeric


Recipe: Garlic fried chicken - Oriental Foods
Recipe: Garlic fried chicken - Oriental Foods

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Step Cooking Garlic Fried Chicken

Clean the chicken, cut it into pieces, then coat the lime and salt, let it sit for 15 minutes
 
Blend the ingredients smoothly, then cook with lemongrass, galangal, bay leaves until the scent of onion, pecan is gone, add chicken, salt, coconut water, cook until the chicken empiluk & seasoning seep, correction of flavor, lift
 
Heat the oil then fry the chicken that has been put on the ground while adding garlic geprek, fry until the chicken & garlic are brownish yellow, ready to serve
 
This fried chicken is good to eat with chili paste / onion chili sauce / soy sauce.

Chicken Steak Sauce Blackpepper Recipe - Oriental Foods

Ingredients For Making Blackpepper Chicken Steak Sauce


For 2 servings
The main ingredient :

  • 250 grams of chicken fillet

Flour:

  • 125 grams of flour
  • 1 tbsp cornmeal
  • 1/4 tsp baking powder
  • 1 tsp pepper powder
  • 1 tsp powder broth 

Blackpepper Sauce Ingredient:

  • 1 tbsp margarine
  • 1 chopped garlic clove
  • 1/4 cloves of onion are chopped
  • 1 tbsp blackpepper powder
  • 1 tsp pepper powder
  • 1 tsp powder broth (me: Chicken royco)
  • 1 tsp white sugar
  • 1 tablespoon sweet soy sauce
  • 1 tbsp cornmeal
  • 150 cc of water

Dye:

  • 1 tablespoon of milk powder
  • 200 cc of water

Complementary boiled ingredients:

  • 1 fried potato
  • 2 carrots
  • 2 beans
  • 1 handful of corn


Chicken Steak Sauce Blackpepper Recipe - Oriental Foods
Chicken Steak Sauce Blackpepper Recipe - Oriental Foods

See Also:

Steps to Make a Blackpepper Chicken Steak Sauce

The first step is to split the chicken into 2 parts then wash it clean

Then mix the flour into one, coat the chicken with flour and then add it to the dye, lift it to flour again, dip it again and finally coat it with flour again

Heat the cooking oil, then fry the chicken until it's yellow and crispy. lift and drain.

Blackpepper sauce: saute garlic, onion with margarine, add all seasonings, except cornstarch and water. then cornstarch and water dilute, then add to the sauce ingredients until thick as desired. last taste test.

Blackpepper sauce chicken steak is ready to be served with complementary ingredients.

Recipe: Butter Fried Chicken - Oriental Foods

Recipe: Butter Fried Chicken - Oriental Foods

Tonight family request is made of butter fried chicken dishes for the dinner menu, because the stock of chicken is still a lot and the seasoning is also adequate so let's just cook the delicious butter fried chicken creations.

Ingredients Chicken fried butter

  • 1 chicken cut
  • 1 onion cut
  • 3 chopped garlic cloves
  • 1 stalk cut into pieces
  • 1 lemon
  • Adequate butter
  • As much as sugar, salt
  • Enough pepper
  • 5 tablespoons sweet soy sauce
  • 1 tablespoon of English soy sauce
  • 1 tbsp tomato sauce
  • 1 teaspoon oyster sauce
  • Enough water



Recipe: Butter Fried Chicken - Oriental Foods
Butter Friend Chicken Recipes
See Also Other Recipes:
Recipe: Sweet Spicy Balado Tempeh - Oriental Foods
Recipe: Sambal Sotong Petai (Squid Cooked in Chilli Paste)

Step Cooking Chicken fried butter

  1. Wash the chicken and then steal it with lime juice and sprinkle with salt, stir until the chicken is done and let stand 15 minutes
  2. Heat a piece of cooking oil, mix 1 tablespoon butter into oil, fry the chicken until cooked, remove and set aside
  3. Heat 3 tablespoons butter, saute garlic and onions until fragrant, add sweet soy sauce, English soy sauce, tomato sauce, oyster sauce, pepper and salt, mix well and add chicken, stir until chicken is wrapped in spices
  4. Pour in enough water, mix well and boil and the water recedes and thickens, the test tastes, if when you enter the leeks, stir briefly remove and serve 😊


Maybe enough posts from Admin of Oriental Foods this time about "Butter Fried Chicken" Hopefully Helpful.

Recipe: Spicy Chicken Rendang And Spicy Red Chili Sauce - Oriental Foods

Recipe: Spicy Chicken Rendang And Spicy Red Chili Sauce - Oriental Foods


While I am on holiday I want to happen to be coincidental, I like the Padang dishes so I made rendang but the dish that I made this time was made from chicken ...

The ingredients of spicy chicken Rendang and spicy red sambal

  • 1/2 kg of chicken
  • 4 orange leaves
  • 4 bay leaves
  • 3 lemongrass stems
  • Laos geprek
  • to taste Sugar and salt
  • to taste Pepper powder
Ground spices
  • Coconut milk (I use coconut milk from grated coconut juice)
  • 10 red curly chili seeds
  • 10 large cayenne seeds
  • 5 pecan seeds
  • 3 garlic cloves
  • 4 onion cloves
  • Ginger
  • Laos
Sambal:
  • 15 curly red chilies
  • 10 large cayenne pepper
  • 3 red onions
  • 3 garlic cloves
  • 2 tomatoes
  • 3 orange leaves
  • to taste Sugar and salt

Recipe: Spicy Chicken Rendang And Spicy Red Chili Sauce - Oriental Foods


See Other Recipes:

Steps to Cook Spicy Chicken Rendang and Spicy Red Sambal

  1. Cut the chicken according to taste and coat it with orange let stand 10 / minute
  2. Heat enough oil to add the spices, bay leaves, orange leaves, lemongrass geprek, laos, the last orchid, add coconut milk and enough pepper to allow it to boil, then put the chicken until the water wrinkles and thickens, don't forget the correction of the flavor. the taste is right ready for bund to be served ...
  3. For the sauce, all the ingredients are boiled after being pureed
  4. Heat cooking oil to sauté chili sauce and don't forget the sauce is given orange leaves too, bro, so it will smell good
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