Traditional Food Recipes from Indonesian

Recipe: Simple cheese potato stick - Oriental Foods

Ingredients for making stick cheese potatoes

  • 1/2 kg of potatoes
  • 75 gr grated cheese / half stem
  • 2 tablespoons cornstarch
  • flavoring
  • the oil for frying

Recipe: Simple cheese potato stick - Oriental Foods
Recipe: Simple cheese potato stick - Oriental Foods

Step Cooking Stick cheese potato

  1. Peel potatoes, wash thoroughly and boil until tender and lift & pulverize in the container
  2. Flavor enough flavor and cornstarch in the potato mixture then stir until blended
  3. Then mix the grated cheese and stir again until everything is flat then pulung "extends until the mixture runs out
  4. Heat the oil and fry the mixture that has been pulung "until it's slightly browned


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Ripe lift and serve with chili sauce, mayo or to taste
Labels: Heavy meal, snack, vagetable

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