Recipe: Spicy Ketchup Salted Fish - Oriental Foods
Here I use dried salted fish, just like the salted fish I want to use, any kind of salted fish can.Ingredient for Making Spicy Soy Sauce Salted Fish
- 1/4 kg of salted fish
- 10 red onion cloves
- 6 garlic cloves
- according to taste Red cayenne pepper
- 3 leaves onion leaves
- 3 Tomatoes
- to taste sweet soy sauce
- to taste Salt
- enough sugar
- to taste cooking oil
- enough water
Recipe: Spicy Ketchup Salted Fish - Oriental Foods |
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Steps to Make Spicy Soy Sauce Salted Fish
- Clean the salted fish, cut it into several parts, wash it thoroughly, then fry it, don't over dry it
- Cut all the ingredients of white onion, chili, tomato, and onion
- Saute white onion, after fragrant, add chili and then add salted fish, add a little water, add salt, sugar, sweet soy sauce, after cooking and taste, add tomatoes and scallions, cook for a while serving.
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