Recipe: Potato Bread and How to Make it - Oriental Foods

Posted by Oriental Food Recipe on

Recipe: Potato Bread and How to Make it - Oriental Foods

This morning we eat bread made by our own gays.
Potato bread that we make using the recipe @ dianfaizin17 and don't use eggs. The bread is very soft, kids really like it.
Forgive For step by step photos and speeches, the default ones are still continuing to practice adjusting the time and conditions so they can make fun speeches and photos, thanks.

Potato Bread Ingredient and How to Make

• 250 gr Chakra flour
• 100 grams of steamed potatoes that have been mashed
• 45 grams of sugar
• 130 ml of cold water
• 1 tsp instant yeast
• 40 gr margarine
• A little salt
• Stuffing: Enough quickmelt cheese Enough cheddar cheese

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Steps to Cook Potato Bread

1. Mix all ingredients except salt and margarine, knead until mixed and lumpy,
2. Then enter the salt and margarine until it is elastic, I use a medium speed hand mixer for 15 min.
3. Then cover it with a plastic dough, rest it for 45 minutes or even expand 2 times,
4. Then deflate the shape dough according to taste, I was divided into 35 grams per flat and then filled with grated quickmelt cheese.
5. Arrange the baking pan with oil or margarine.
6. Then rest for 30 minutes.
7. Then rub with 1 pole mixed with margarine then sprinkle grated cheddar cheese.
8. Bake in the oven to yellow and smell the sweet smell of the bread.
9. Good luck.

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Labels: Bake, Bread

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