Traditional Cotton Sugar Recipe From Javanese Sugar
 |
| Gulali From Indonesia |
Gulali is one of Indonesia's traditional foods which is quite popular in its time. When there weren't many packaged candies or lollipops like today, children preferred to buy candy that were hawked by peddlers.
Gulali itself consists of various types. The most popular and perhaps the most traditional type is cotton candy made from palm sugar. This cotton candy has a blackish brown color and is usually stabbed with pieces of sticks. Sugar cotton is usually mixed with peanuts.
Read Also
Best Recipes Ketchup Baked Chicken - Oriental Foods
Recipe: Maize Cookies - Oriental Foods
Chewy brownies recipe - Oriental Foods
Recipe: Vanilla Choco Marble Cake - Oriental Foods
The recipe that we will discuss is to make cotton candy from brown sugar or brown sugar. That said, this cotton candy is the forerunner of the various sweets that are currently available. How to make it is also very easy, it doesn't require special skills. First of all, please prepare the ingredients first:
- 500 grams of coconut sugar that has been mashed
- 125 ml of water or to taste
- Peanuts that have been crushed into small pieces
- Skewers
When all the ingredients above are ready, let's get straight to it. First of all, please enter the brown sugar and water into the pan then stir until it is evenly mixed. Turn on the stove over medium heat then place the skillet on it.
Continue to stir the mixture until it boils. Then add the peanut chunks and stir again until evenly distributed. If the water has decreased a little, please lift the pan then let it stand until the dough seems to start to thicken.
If it thickens, please dip the skewers in it then take the sugar. Enjoy this traditional cotton candy. If you want it to be stored for a long time, you can wrap the skewered cotton candy in plastic and then put it in a jar.
Thanks for reading Gulali Recipe. Please share...!
0 Comment for "Gulali Recipe"