Recipe: Meat Balls Pasta - Oriental Foods

Posted by Oriental Food Recipe on

Recipe: Meat Balls Pasta - Oriental Foods

Going home from college, he is hungry, wants to cook but doesn't want to be old, there is a shot at the fridge ... See frozen meat balls, finally there is an idea to make spaghetti ☺

Ingredient for Making Meat Balls Pasta

3-4 servings

• 10 beef balls
• 3 red onion cloves (iris)
• 3 garlic cloves (geprek, chopped)
• according to Vegetable taste
• Celery
• Salt
• Pepper
• Spaghetti sauce
• 1/2 cup of water
• 1/2 kg of pasta / spaghetti
• Vegetable oil for sautéing

Recipe: Meat Balls Pasta - Oriental Foods

Step Making Meat Balls Pasta

1. Saute celery, shallots and garlic until fragrant, add vegetables ...
2. Add meat balls, the spaghetti sauce, I use a garden vegetable sauce
3. Add water, salt, pepper ... Let it stand ... Until it permeates and the vegetables and meat balls are cooked. Use a small fire, don't forget
4. While waiting for the ripe, another pot or pan to boil the pasta ... Approximately 10 minutes ...
5. Lift if it's tender and cooked, then strain ...
6. The spaghetti sauce is cooked, lift it ... Ready to serve ☺

See Other Recipes:
Recipe: Korean Fried Chicken - Oriental Foods
Recipe: Tongseng Santan Chicken - Oriental Foods

Good luck Bun, hopefully useful.

Labels: meat, Spicy cuisine

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